I try a few new allergy-friendly food products every month and like to think I have a pretty good handle on it. Still…as those of you with food allergies know, the learning curve is never-ending. There is always a new product, research, or find right over the horizon…which is endlessly exciting! During the last year … Continue reading
I want to share with all of you a press release that my friends at FAAN asked me to include on my blog. I love this outreach! My favorite quote is from author Sloane Miller about not letting a restricted diet equal a restricted life. Check out the below and if you aren’t already, do … Continue reading
When I first got the diagnosis of celiac, I was so green at reading food labels and such that I only ate products that had the phrase “gluten-free” clearly labeled on the product packaging. Although it served its purpose at the time, it wasn’t a very fun way to live or eat. I felt doomed … Continue reading
My friends at FAAN (Food Allergy & Anaphylaxis Network) emailed me today to let me know about a very promising study on peanut allergy and how it emerges. Please take a few minutes to read the below press release from FAAN and then jet over to their site to check out all the wonderful resources … Continue reading
There’s a new burger joint in town, so move over McDonald’s. That’s right! Mooyah opened a month or so ago in our community and we’ve been curious if we’d be able to eat there due to our food allergies. First things first. Mooyah is a burger joint that offers burgers, fries, and shakes with just … Continue reading
