A Guest Post by Jodie, Senior Nutrition Consultant for Chick-Fil-A, Inc.
My blog posts about Chick-Fil-A are hands down the most read among my readers. I think it is because this popular restaurant chain now offers a gluten-free kids meal (in addition to other gluten-free menu items) and the specially processed peanut oil their chicken is cooked in. So many of you contact me daily to … Continue reading