Peanut-Free, Nut-Free Dump Cake Recipe

Almost a decade a go, a dear friend gave me the most delicious recipe that is one of my family’s still today.  It’s my go to dessert when I want something a little different that is fast, easy, and allergy-friendly. Steph’s Dump Cake 1 can of cherry pie filling 1 can (20 oz) of pineapple … Continue reading »

Food Allergy Cooking With Betty Crocker

I’m always on a quest to try something new on the market to see if it is better than what I’m currently using.  I found a true blue winner when it comes to Gluten-Free Betty Crocker cake mixes.  Both mixes are great for those with celiac and a gluten intolerance, but it has also worked … Continue reading »