Peanut and Nut-Free Roasted Pumpkin Seeds

Pumpkin season is in FULL swing now with Halloween just behind us and Thanksgiving straight ahead. Wondering what to do with that pumpkin you painted teal now that Halloween is over?  What about the pie pumpkin you bought for baking at the store last week? Did you know that the seeds in your pumpkin can … Continue reading

Marinell’s Oatmeal Chocolate Chip Cookies

I baked cookies today.  I know, it’s shameful considering we all gorged ourselves during the holiday break.  Still, I want some safe homemade goodies for my kids to take to school when we start back. This recipe just called my name today.  It’s from a friend of my grandmother’s, Marinell.  She is also a wonderful … Continue reading

Izzi B’s A Friend To Those With Food Allergies

A few weeks ago I added a post to my facebook page asking for recommendations on an allergy friendly gingerbread house the whole family could put together and eat together.  One friend, whose name I won’t mention out respect for her privacy, referred me to her friend’s company, Izzi B’s. I’d never heard of it … Continue reading

Pumpkin Chiffon Pie – Gluten, Peanut, and Nut Free

I’ve shared this recipe before…but ’tis the season and it’s still a fabulous pie! ***** For as long as I can remember, I’ve always relished the annual sweet treats that the fall season brings.  Now that my son has life-threatening peanut and nut allergies and I have a gluten intolerance, we still enjoy those brightly … Continue reading